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Choose between 3.086 recipes and 23 thematic categories
Search in our archive of certified recipes thanks to an artificial intelligence algorithm that analyzes the data of our cooks, those of the recipes, their preparation and the ingredients used.
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Certified Recipes

3.086 recipes found
Quadratini verdure e grano
Preparation: 10 minutes
Ingredients for 4 people
by Gabriela Miranda
Turf starters
Quadratini verdure e grano
Zuppa cremosa con grano cotto e piselli
Preparation: 10 minutes
Ingredients for 2 people
by Gabriela Miranda
Turf first courses
Zuppa cremosa con grano cotto e piselli
CuCozza
Preparation: 1 minutes
Ingredients for 1 people
by Gaetano Giglio
Pizzas
CuCozza
Oro nero
Preparation: 1 minutes
Ingredients for 1 people
by Gaetano Giglio
Pizzas
Oro nero
Stella marina
Preparation: 5 minutes
Ingredients for 2 people
by Salvatore Emanuele di nuzzo
Pizzas
Stella marina
Insalata russa di Luise
Preparation: 45 minutes
Ingredients for 8 people
by Giuseppe Di Meglio
Turf starters
Insalata russa di Luise
Budino delizioso di grano, cocco e limone
Preparation: 5 minutes
Ingredients for 6 people
by Gabriela Miranda
Dessert/Ice-cream
Budino delizioso di grano, cocco e limone
Pastiera di grano salata
Preparation: 90 minutes
Ingredients for 6 people
by Patrizia Valerio
Turf starters
Pastiera di grano salata
Pizza Procida
Preparation: 20 minutes
Ingredients for 4 people
by Vincenzo Coccia
Pizzas
Pizza Procida
Scarpella
Preparation: 50 minutes
Ingredients for 8 people
by Lorenza Verrillo Venditti
Turf first courses
Scarpella
Sogno di Grano
Preparation: 4 hours
Ingredients for 10 people
by Maria Grazia Di Giovanni
Dessert/Ice-cream
Sogno di Grano
Coccoi prena
Preparation: 24 hours
Ingredients for 3 people
by Geronimo Poddesu
Turf starters
Coccoi prena
Bà Stiera Chirico
Preparation: 2 hours
Ingredients for 8 people
by Gennaro Ambrosio
Dessert/Ice-cream
Bà Stiera Chirico
Pastiera delicata cioccolata fondente e arancia
Preparation: 2 hours
Ingredients for 6 people
by Annalisa Somma
Dessert/Ice-cream
Pastiera delicata cioccolata fondente e arancia
Antipasto sandwich
Preparation: 30 minutes
Ingredients for 6 people
by Enrica Cozzi
Turf starters
Antipasto sandwich
Tortino di grano con olive nere, pomodorini confit al timo e petali di baccalà
Preparation: 90 minutes
Ingredients for 4 people
by Rachele Sales
Surf starters
Tortino di grano con olive nere, pomodorini confit al timo e petali di baccalà
Bufala fritta
Preparation: 4 minutes
Ingredients for 1 people
by Bruno Gerace
Turf starters
Bufala fritta
Sopraffina
Preparation: 1 minutes
Ingredients for 1 people
by Gaetano Giglio
Pizzas
Sopraffina
Il volto di San Gennaro
Preparation: 3 minutes
Ingredients for 1 people
by Massimo Perna
Pizzas
Il volto di San Gennaro
Podolica in carpaccio e battuta, ricotta di bufala e salsa di capperi in agrodolce
Preparation: 20 minutes
Ingredients for 4 people
by Angelo D'Amico
Turf starters
Podolica in carpaccio e battuta, ricotta di bufala e salsa di capperi in agrodolce
Polpette di baccalà, cipollina e 'papaccelle' napoletane
Preparation: 15 minutes
Ingredients for 4 people
by Angelo D'Amico
Surf starters
Polpette di baccalà, cipollina e "papaccelle" napoletane
Calamarata terra e mare
Preparation: 30 minutes
Ingredients for 4 people
by Felice Pompei Scarano
Surf first courses
Calamarata terra e mare
Gourmet
Preparation: 1 minutes
Ingredients for 1 people
by Gaetano Giglio
Pizzas
Gourmet
Brontoloso
Preparation: 1 minutes
Ingredients for 1 people
by Gaetano Giglio
Pizzas
Brontoloso
Grano a tutto tondo
Preparation: 1 hours
Ingredients for 4 people
by Marianna Masucci
Turf starters
Grano a tutto tondo
Gnocchetti di baccalà alla boscaiola
Preparation: 1 hours
Ingredients for 4 people
by Antonio Sorrentino
Surf first courses
Gnocchetti di baccalà alla boscaiola
Risone di semola in guazzetto di frutti di mare con lattuga di mare croccante
Preparation: 1 hours
Ingredients for 4 people
by Antonio Sorrentino
Surf first courses
Risone di semola in guazzetto di frutti di mare con lattuga di mare croccante
O Murzill
Preparation: 24 hours
Ingredients for 1 people
by Vincenzo Di Prisco
Pizzas
O Murzill
Spaghetti friarielli e ricotta di bufala
Preparation: 20 minutes
Ingredients for 2 people
by Vincenzo Cuomo
Turf first courses
Spaghetti friarielli e ricotta di bufala
Dalla Moldavia con amore
Preparation: 30 minutes
Ingredients for 2 people
by Natasha Parasca
Turf starters
Dalla Moldavia con amore
Capesante con purè di grano e cavolfiore
Preparation: 90 minutes
Ingredients for 3 people
by Rosa D'Anna
Surf starters
Capesante con purè di grano e cavolfiore
Tortello di patate con cremoso di provola affumicata e salsiccia rossa di Castelpoto
Preparation: 30 minutes
Ingredients for 6 people
by Angelo D'Amico
Turf first courses
Tortello di patate con cremoso di provola affumicata e salsiccia rossa di Castelpoto
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