On all the pages of the website links will be inserted for automatic sharing of content on Facebook, Twitter, LinkedIn and GooglePlus. In this way, in addition to the customer, all visitors to the website can share with a simple click the contents of the website on their social network.
The “Customer Area” pages of the website are accessible only after registering, with the insertion of the Username and Password of the website customers. In this area customers can edit their registered data, upload their recipes, complete the purchase process and pay for it.
Registered users, after having inserted the details of the recipe, can choose the method of payment (bank transfer, credit or stored-value card, Postepay and PayPal) and complete the purchase process.
Completion of the purchase process takes place through a fee-based service offered by the website, including the timestamp service. The system sends, for notification, an email to the purchaser with the invoice relative to the payment.
The recipes uploaded are initially marked as “certification pending” and are not visible on the website. The site administrator can then change the status of the recipes to “recipe rejected” or “recipe certified” and therefore visible on the website.
Please note there is no point in certifying traditional Italian recipes!
N.B: publication, in the event of approval, occurs within and no later than 72 working hours. It will be in the official infocert.tsd format It is possible to check the certification file at any time with dike software, downloadable for free from the website www.infocert.it